Starting on Friday night with the "Brisket Sessions" a panel discussion by six pit masters representing some of the best BBQ joints in the country and continuing (non-stop for the pit crew) through Sunday afternoon. Here's a few highlight sketches.
|Signs for the Skylight Inn owned by Sam Jones of Ayden North Carolina. |
"Where I come from BBQ is the great equalizer between the class divide."
|Hometown Barbeque tents beneath Madison Avenue arches.|
|That guy in the green shirt on the left is the legendary Mike Mills of 17th Street BBQ - Murphysboro, Illinois|
The rest of the story can be found on my blog.
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